- 1 cup maple syrup
- 1 cup fresh pineapple juice (or store bought)
- Ice cubes
- 1 cup sparkling water
- Pineapple leaves or mint for garnish
- Divide maple syrup among 4 tall glasses.
- Add pineapple juice, ice cubes and sparkling water.
- Garnish with pineapple or mint leaves.
The Quebec Maple Syrup Producers are not in any way responsible for the identification or presence of allergens in recipes or for the classification of any recipe as vegetarian or vegan.
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