- 8.8 oz 1 jar of almond butter (found in the organic foods section)
- 1/2 cup maple syrup
- 1/4 cup 35% whip cream
- Mix all ingredients using a whisk until smooth.
- Tastes delicious on country-style bread!
The Fédération des producteurs acéricoles du Québec is not in any way responsible for the identification or presence of allergens in recipes or for the classification of any recipe as vegetarian or vegan.
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