Fresh Herb and Maple Marinade


Sauces and Dressings

Recipe — Fresh Herb and Maple Marinade
1 portion
Metric Imperial

Ingredients

  • 2 tablespoons maple syrup
  • 1/2 cup olive oil
  • Juice and zest of 1 lemon
  • 2 tablespoons chopped dill
  • 2 tablespoons chopped mint
  • 2 tablespoons chopped chives
  • Salt and pepper

Method

  1. In a bowl, combine maple syrup, olive oil, juice and zest of 1 lemon, chopped dill, chopped mint and chopped chives.
  2. Season with salt and pepper.

The Quebec Maple Syrup Producers are not in any way responsible for the identification or presence of allergens in recipes or for the classification of any recipe as vegetarian or vegan.

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More about Maple

Maple syrup comes in four classifications, according to colour and taste.

At the start of sugaring season, syrup is generally clear, with a lightly sweet taste. It becomes darker and caramelized as the season goes on.

An unopened can of maple syrup keeps for many years.

Once the can is opened, syrup should be kept in an airtight container in a cool place.

100% pure maple butter contains no butter or dairy.

Like all 100% pure maple products, maple butter comes from the sap of the maple tree… and that’s all.

Hundreds of Delicious Recipes

Maple is a special addition to any recipe, from appetizer to dessert. Find one that’s perfect for you or your occasion!